Subcategories

  • OLIVES IN A JAR

    Discover our range of quality olives, carefully prepared and packaged in jars by Maison Soler in Maussane les Alpilles.

    Take your pick from the delicious varieties of olives Picholines, Lucca, Grossanes, Tenches and much more.

  • VACUUM-PACKED OLIVES

    The Delights of the Olive Tree, olive confectioner in Provence since 1948.

    Savor our delicious vacuum-packed olives, preserving all their freshness and authentic taste.

    Vacuum sealing maintains the natural flavor and texture of the olives.

    Discover exceptional varieties of French olives such as Picholines, Lucques, Grossanes, Tanches, and many others, carefully prepared in our workshop in Maussane-les-Alpilles.

    We also offer packaging of jarred olives that we pasteurize for better preservation.

    Our delights around the olive can also be found in the olive oil section with French olive oil and Arbequina olive oil. Explore our specialties of olivades and olive creams for delicious appetizers.

  • Olive oil

    Discover our exceptional olive oils, including the extra virgin olive oil Les Délices De L'olivier, emblem of Provence, and the Suriana olive oil from Spain, characterized by the sweetness and almond notes of the Arbequina olive.

  • Olivade

    Discover our delicious collection of Provençal olives with pistou, perfect to accompany your dishes or to enjoy with fresh bread. Savor the authenticity of Provence in every jar.

    Difference Between Olivade and Tapenade: Olivade and tapenade are two Mediterranean spreads made with olives, but they differ in one key ingredient: anchovies. Olivade is a spread of olives without anchovies, while tapenade contains anchovy fillets, which gives it a more intense and salty flavor. Both specialties offer authentic Provençal flavors and can be enjoyed in different ways depending on taste preferences.

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